Gba A Quote
English
ori_bg1

Didara to gaju Kosher Fish Gelatin - ẹja gelatin - Yasin

Gelatin Ẹja Kosher Didara to gaju - Gelatin ẹja – Aworan Ifihan Yasin
  • Didara to gaju Kosher Fish Gelatin - ẹja gelatin - Yasin
  • Didara to gaju Kosher Fish Gelatin - ẹja gelatin - Yasin
  • Didara to gaju Kosher Fish Gelatin - ẹja gelatin - Yasin
  • Didara to gaju Kosher Fish Gelatin - ẹja gelatin - Yasin

Didara to gaju Kosher Fish Gelatin - ẹja gelatin - Yasin


Alaye ọja

ọja Tags

Fidio ti o jọmọ

Esi (2)

Pẹlu imọ-ẹrọ oludari wa ni akoko kanna bi ẹmi ĭdàsĭlẹ wa, ifowosowopo ifowosowopo, awọn anfani ati ilọsiwaju, a yoo kọ ọjọ iwaju ti o ni ilọsiwaju pẹlu ara wa pẹlu iduroṣinṣin ti o niyi funOhun ọgbin Collagen,Awọn Peptides kolaginni mimọ,Collagen egungun, Ile-iṣẹ wa ti wa ni igbẹhin lati pese awọn onibara pẹlu awọn ọja ti o ga ati ti o ni iduroṣinṣin ni idiyele ifigagbaga, ṣiṣe gbogbo alabara ni itẹlọrun pẹlu awọn ọja ati iṣẹ wa.
Gelatin Ẹja Kosher Didara to gaju - Gelatin ẹja – Apejuwe Yasin:

Awọn ọja Wa

EjaGelatin

Agbara Bloom: 200-250 Bloom

Apapo: 8-40mesh

Iṣẹ ọja:

Amuduro

Nipọn

Texturizer

Ohun elo ọja

Health Care Products

Ohun mimu

ifunwara & Ajẹkẹyin

Awọn ohun mimu

Ọja Eran

Awọn tabulẹti

Asọ & Lile Capsules

Sipesifikesonu

EjaGelatin
Awọn nkan ti ara ati Kemikali
Jelly Agbara Bloom 200-250 Bloom
Iwo (6.67% 60°C) mpa.s 3.5-4.0
iki didenukole % ≤10.0
Ọrinrin % ≤14.0
Itumọ mm ≥450
Gbigbe 450nm % ≥30
620nm % ≥50
Eeru % ≤2.0
Efin Dioxide mg/kg ≤30
Hydrogen peroxide mg/kg ≤10
Omi Insoluble % ≤0.2
Eru Opolo mg/kg ≤1.5
Arsenic mg/kg ≤1.0
Chromium mg/kg ≤2.0
Awọn nkan makirobia
Lapapọ Iṣiro Awọn kokoro arun CFU/g ≤10000
E.Coli MPN/g ≤3.0
Salmonella Odi

Aworan sisan

Package

Ni akọkọ ninu 25kgs / apo.

1. Ọkan poli apo inu, meji hun baagi lode.

2. Ọkan Poly apo inu, Kraft apo lode.

3. Ni ibamu si onibara ká ibeere.

Agbara ikojọpọ:

1. pẹlu pallet: 12Mts fun Apoti 20ft, 24Mts fun Apoti 40Ft

2. lai Pallet: 8-15Mesh Gelatin: 17Mts

Diẹ ẹ sii ju 20Mesh Gelatin: 20 Mts

Ibi ipamọ

Tọju sinu apo eiyan ti o ni wiwọ, ti a fipamọ sinu itura, gbẹ, agbegbe ti o ni afẹfẹ.

Tọju ni agbegbe mimọ GMP, iṣakoso daradara ni ọriniinitutu ti o jo laarin 45-65%, iwọn otutu laarin 10-20°C. Ti o ni oye ṣatunṣe iwọn otutu ati ọrinrin inu yara ile-itaja nipasẹ ṣiṣatunṣe Fentilesonu, itutu agbaiye ati awọn ohun elo imukuro.

Awọn aworan apejuwe ọja:

Didara to gaju Kosher Fish Gelatin - gelatin ẹja – Yasin awọn aworan alaye

Didara to gaju Kosher Fish Gelatin - gelatin ẹja – Yasin awọn aworan alaye

Didara to gaju Kosher Fish Gelatin - gelatin ẹja – Yasin awọn aworan alaye

Didara to gaju Kosher Fish Gelatin - gelatin ẹja – Yasin awọn aworan alaye

Itọsọna Ọja ti o jọmọ:
Ibi-afẹde wa ni lati pese awọn ọja to gaju ni awọn idiyele ifigagbaga, ati iṣẹ ogbontarigi si awọn alabara kakiri agbaye. A ti wa ni ISO9001, CE, ati GS ifọwọsi ati ki o muna fojusi si wọn didara ni pato fun High Quality Kosher Fish Gelatin - eja gelatin – Yasin , Awọn ọja yoo ranse si gbogbo agbala aye, gẹgẹ bi awọn: Slovenia , European , United Arab Emirates , Pẹlu gbogbo awọn wọnyi atilẹyin, a le sin gbogbo onibara pẹlu didara ọja ati ti akoko sowo pẹlu gíga ojuse. Jije ile-iṣẹ ti o dagba ọdọ, a le ma ṣe dara julọ, ṣugbọn a n gbiyanju gbogbo wa lati jẹ alabaṣepọ ti o dara.
    • Awọn oṣiṣẹ iṣẹ alabara ati ọkunrin tita jẹ suuru pupọ ati pe gbogbo wọn dara ni Gẹẹsi, wiwa ọja tun wa ni akoko pupọ, olupese to dara.
    5 IrawoNipa Joanne lati Latvia - 2017.05.21 12:31
    Oriṣiriṣi ọja ti pari, didara to dara ati ilamẹjọ, ifijiṣẹ yarayara ati gbigbe jẹ aabo, dara pupọ, a ni idunnu lati ṣe ifowosowopo pẹlu ile-iṣẹ olokiki kan!
    5 IrawoNipa Marco lati Brazil - 2018.07.12 12:19
    Kọ ifiranṣẹ rẹ nibi ki o si fi si wa

    jẹmọ awọn ọja